Reduced Sodium Soy Sauce, 10 FL OZ
This reduced sodium soy sauce is made by a centuries old method of roasting and brewing soybeans and wheat. The final blending process removes 48% of the sodium, without reducing the authentic pungent flavor and aroma.
Ingredients: Water, Soybeans, Wheat, Salt, Alcohol, Vinegar, and Lactic Acid
Free of: Lactose, Cholesterol, and Sugar